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Message from CEO

In rapid and competitive global development, the Chinese people in the new century uphold the wisdom of traditional culture, strive for innovative social ideal and create the economic development miracle which attracts world’s attention. In 2016, confronting competitors who have strong advantages in funds, technology and management, we Maohuat Foodstuffs will use new thinking, new system, new models to meet new challenges, in order to achieve the transformation and upgrading of traditional food industry and seek for long-term development.

We recognize that only with global vision and creative thinking can the latecomers surpassed the formers and win the market. With business resources fully integrated, the formation of industrial systems seamlessly connected and high efficient operating system, we will promote our brand value with all efforts; develop new products with client-oriented and marketing promotion focusing on brand awareness, as well as to respond quickly to sales service and brand management system.

We believe that only with continuous optimization of our own company culture can we have a strong and lasting development potential and vitality. On the integrity, quality, efficient and innovative spirit of enterprise foundation, we will focus more on value creation, respect for knowledge and strengthen the system integration, pursue excellent quality, form the innovative, human-oriented and excellent new company values. What's more, we will enhance the core competence in resource optimization, strategic decisions, industrial operation and brand marketing, striving for realizing maximum value of clients, staffs, investors; making the greatest responsibility for the community and achieving "the most respected foodstuffs company" goals. 

Heartfelt thanks to all the old and new friends who support and care about the development of Maohuat !

 

A chronology of events in

MAOHUAT Foodstuffs Co., Ltd.

1987 - Maohuat was formally established
1996 - The construction of Maohuat Mansion was completed and the factory officially put into production.
2002 - Gain Bureau of Technical Supervision of Shantou City in glory award "Trustworthy Enterprise of Quality"
2002-2007 - Maohuat Foodstuffs was identified as high-tech enterprises by the Guangdong Province Department of Science and Technology Agency from 2002 to 2007.
2002 - Maohuat Foodstuffs was identified as “Guangdong Province famous brand” by Bureau of Technical Supervision of Guangdong Province
2002 - Maohuat Foodstuffs was identified as “Level A of Food Sanitation Enterprise” by Shantou Health Bureau.
2003 - Maohuat was identified as “Famous Brand of Guangdong Province” by Administration for Industry and Commerce of Guangdong Province from 2003 till now.
2003 - Maohuat awarded “Sugar Industry Certicate” by China Food Association Professional Committee of Candy
2003 - Maohua passed the ISO international quality management system certification.
2003 - Maohuat was identified as “Contract First, Credit First Enterpreise” by Administration for Industry and Commerce of Guangdong Province.
2004-2005 - Maohuat was identified as “A Class Taxpayers” by Taxation Bureau of Shantou 
2004 - Maohuat imported HACCP food safety management system certification.
2005 - Obtained a certificate in HALAL
2006 - Maohuat Mooncake was awarded “Well-known Mooncake”
2007 - Maohuat was identified as “The Best Growing brand of China Baking Industry”
2007 - The scientific research project of Maohuat: Microwave Research and Development in the Traditional Agro-industry Applications was awarded the third prize of Guangdong Provincial Sience and Technology by People’s Government of Guangdong Province.
2008 - Maohuat Mooncake awarded “Well-known Mooncake of China”
2009 - Maohuat Mooncake awarded The Best feature of Mooncake by Bread & Cake Professional Committee of China National Food Industry Association.
2009 - Maohuat was identified as Export-oriented Brand Encouraged by DOFTEC of Guangdong Province.
2010 - Maohuat was identified as Excellent Enterprise of Optical Equipment Manufacturing of Mooncake in China.
2010 - Maohuat was awarded as Good Reputation Brand of China Baking Industry.
2010 - Research Project of Maohuat “Guangdong Fruit Characteristics Resource Function Component of Innovation and New Product Development Utilizing”was selected by Science and Technology Projects of Guangdong Province.
2011 - Maohuat was identified as Shantou private-own technical enterprise company by Science and Technology department of Shantou.
2011 - Maohuat Chaoshan Festival Cakes were selected into Intangible Culture Heritage Lists of Shantou by the People's government of Shantou.
2011 - Maohuat Chaoshan Festival Cakes were identified as Chinese Pastry Culture Heritage by The Chinese Pastry Culture Promotion Association.
2012 - Maohuat gained the certificate of Annual large taxpayer by the People’s government of Shantou.
2013 - Maohuat was honored a patent fro invention of Fruit Preserves producing method by by State Intellectual Property Bureau.
2013 - Maohuat was identified to build Food engineering technology research and development center of Candy,preserve and baked foods of Guangdong Province by Guangdong Provincial Department of Science and Technology Agency and Development and reform commission of Guangdong Province.
2013 - The manufacturing skiils of Maohuat Chaoshan Festival Cakes were selected into Intangible Culture Heritage Lists of Guangdong Province by the People’s government of Guangdong.
2013 - Maohuat was identified as the executive director of Shantou Patent protection association.
2014 - Maohuat was honored “Popping Candy Production equipment for utility model patents” by State Intellectual Property Bureau.
2014 - Maohuat was identified as TOP 100 of excellent brand of Chinese pastry by The Chinese Pastry Culture Promotion Association.
2014 - Maohuat was honored the Gold Medal of Mooncake Bakery Invitational Competition “Changgang Cup China Bakery”by Bread& Cake Professional Committee of China National Food Industry Association.
2014 - Maohuat was honored Outstanding Achievement Awards by PPAC of Shantou.
2014 - Maohuat was identified as Level 3 of Safety standardization by Bureau of Work Safety of Shantou.
2014 - Maohuat was identified as vice president of Industrial Design Association.
2014 - The inheritance base of Maohuat traditional Chaoshan pastry was listed in Intangible Culture Heritage lists of Shantou city by the People's government of Shantou.
2015 - Maohuat was identified as "Top Ten most characteristic brand of China Baking Industry".